Cold Brew Coffee Extraction Tank
New Product Ad posted 3 months ago in Coffee by Chenma Machinery Co.
Cold Brew Coffee Extraction Tank is a specialized piece of equipment used in the cold brew coffee production process. This tank is designed to steep coffee grounds in cold water for an extended period, typically 12 to 24 hours, to produce a smooth and less acidic coffee concentrate.
Process of cold brew coffee:
1.Breakthe coffee beans into small particles.
2.Put the broken coffee particles into the hydrator and add drinkable water at the same time. The ratio of coffee and water is about 1:10 ~ 1:15, according to different processes.
3.Use raker to mix the water and coffee well.
4.Cold brew: After setting the temperature on the control cabinet, the coolant enters the jacket, the general cold brew temperature is set to 0– 27℃ , and the specific temperature must be determined according to different coffee processes.
5.The cold brew time is about 5 hours, according to different coffee.
6.After the cold brew is finished, cycle until the coffee juice is clear.
7.After coffee juice clear, enter the coffee filter tank
8.The filtered coffee juice enters the fermenter for fermentation (fermentation temperature below 30 degrees, according to differentcoffee processes).
If you’re interested in a specific type of cold brew coffee extraction tank or need help selecting one, let me know!
Please contact us for more details!
Shandong Chenma Machinery Co., Ltd
Email: admin@sdchenma.com
Cel/Whats App:008613789827830
Website: www.chenmabrewing.com
- Manufacturer : Shandong Chenma Machinery Co., Ltd
- Where Manufactured : China
- Ships From : Jinan, China