White Labs: Yeast Essentials 2.0

Date / Time: Monday, November 4th, 2024 - Tuesday, November 5th, 2024 at All Day (add to calendar)
Event type: In-Person Event
Location: Asheville, NC
Price: 599
Register / View: White Labs: Yeast Essentials 2.0

Join us in a tailored two-day, hands-on workshop that will advance your brewing operations with a more in-depth knowledge of yeast. Get expert guidance on yeast handling best practices and how to troubleshoot fermentation from our experienced staff, including QA/QC techniques, yeast cell counting and viability, and more. Learn how to get the best out of your yeast, and Sign up Now!

Course Lectures and Labs Include:

Welcome and Introduction to Yeast and Fermentation
Yeast Metabolism Basics
Fermentation Control and Sensory Attributes
Propagation and Microbiological Control
Yeast Collection and Storage
Setting Up a Brewery Lab
Dilutions and Cell Counting
Aseptic Technique
Plating and Media Preparation
Gram Staining
And much more!
After completing Yeast Essentials 2.0, check out Lab Practicum for supplemental lab experience!

Lunch will be provided each day in addition to a workshop happy hour.
*email education@whitelabs.com for information on discounted hotel rates

Categories: Ingredients

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